A friend from maryjanesfarm.com requested that I post the Christmas Punch Recipe that I mentioned in my Christmas post so here it is! Hope you all enjoy! It’s good any time of the year.
1 lg. plastic jug of Hawaiian Punch
1 lg. can of Pineapple Juice
1 can of frozen lemonade (pink or yellow)
1 Bottle of Ginger ale
Sliced Citrus Fruit
Mix together all ingredients in a punch bowl. Add ice ring and float slices of fruit. For an added kick, Adults can add a splash of rum to their glass before pouring the punch! Save the Hawaiian Punch jug as it makes a great place to store the leftovers. Refrigerate any leftovers.